HORS D' OEUVRES
$34.95 per Guest.
Prices do not include sales tax. Servers, Chefs and Bartenders are available upon request.
HOT HORS D’ OEUVRES
Select 4 HORS D’ OEUVRES
- Pork and Ginger Dumplings
- Beef and Potato Samosas
- Baby Chicken Cordon Bleu
- Baby Tuna Melts
- Curried Chicken and Pepper Jack Quesadillas
- Pigs in a Blanket
- Reuben Spring Roll
- Crabmeat and Cream-cheese Spring Rolls
- Sausage, Pepper and Onion Encroute
- Grilled Vegetable Quesadillas
- Panko Dusted Crabcakes
- Scallops Wrapped in Bacon
- Mustard Crusted Baby Lamb Chops
- Coconut Shrimp with Orange Ginger Marmalade
- Philadelphia Cheese Steak Spring Roll
CHILLED HORS D’ OEUVRES
Select 4 HORS D’ OEUVRES
- Salmon Taco with Fresh Fruit Salsa
- Sesame Seared Beef Cube
- Asian chicken, beef or pork Sate with Spicy Peanut Sauce
- Chilled Plum Cherry Stuffed with Hummus
- Duck Breast with Hoisin Sauce and Scallions on a Tortilla Chip
- Chilled Shrimp Cocktail
- Assorted Sushi
- Antipasto Skewer
- Shrimp Bruschetta
- Chicken and Mint Lettuce Wraps
- Filet and Fresh Mozzarella on Garlic Toast
- Smoked Salmon and Cream Cheese Roulade
- Beef Carpaccio in a Cucumber Cup