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    ACTION STATIONS

    Each item is priced PER GUEST based on a 25 guest minimum.

    Prices do not include sales tax. Servers, Chefs, Carving Attendants and Bartenders are available upon request.

     
    Carved Stations
    Carved Spiral Ham $10.95
    Served with classic pan sauce and baby rolls
    Carved Beef Tenderloin $21.95
    Filet prepared medium rare, served with horseradish cream, au jus and baby rolls
    Carved Rack of Lamb $24.95
    Prepared medium rare, served with Shiraz demi-glace
    Carved Turkey Breast $10.95
    Served with natural pan jus, cranberry relish and baby rolls
    Carved Salmon En Croûte $16.95
    Classic French style salmon wrapped in pastry, served with dill sour cream
    Interactive Stations
    Stir Fry Station $19.95 Per Guest
    Array of meats and vegetables stir fried with teriyaki sauce
    Pasta Station $10.95
    Selection of toppings and choice of sauces
    Quesadilla Station $15.95
    Selection of toppings, cheese, salsa, sour cream and guacamole
    Rib Eye Cheese Steak Station $17.00
    Selection of accompaniments
    Mashed Potato or Baked Potato Bar $14.95
    Array of toppings and choice of sauces

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