Herb Roasted Whole Turkey Dinner

$335.40

Take the stress-free route to Thanksgiving with Chef Mark’s classic Thanksgiving dinner that serves up to twelve people. Featuring a premium Herb Roasted Whole Turkey, and an extensive range of pre-prepared luxury side dishes – handmade using the finest ingredients – it’s a simple option that avoids hours of prep in the kitchen. Simply following the heating instructions, serve and enjoy a delicious Thanksgiving dinner with your friends and family.

SERVES 12

Includes: Herb Roasted WHOLE Turkey with Dijon Pan Gravy & Cranberry Sauce (19-22#), Butternut Squash Soup (3 Quarts), (1) Large Fall Salad, Classic Bread Stuffing (1/2 Pan), Classic Whipped Potatoes (1/2 Pan Supplied ), Cheesy Cheddar Spinach Soufflé (1/2 Pan), (12) Pumpkin Cream Cheese Frosted Cupcakes

Add On Items: Pecan Pie, Whipped Sweet Potatoes, Pumpkin Pie, and Apple Pie.

Description

Serves 12 Guest

The dinner includes:
Herb Roasted WHOLE Turkey with Dijon Pan Gravy & Cranberry Sauce (19-22#)
Butternut Squash Soup (3 Quarts)
(1) Large Fall Salad
Classic Bread Stuffing (1/2 Pan)
Classic Whipped Potatoes (1/2 Pan Supplied )
Cheesy Cheddar Spinach Soufflé (1/2 Pan)
(12) Pumpkin Cream Cheese Frosted Cupcakes

Add On Items: Pecan Pie, Whipped Sweet Potatoes, Pumpkin Pie, and Apple Pie.

Pick Up: Wednesday, November 23rd between 11 AM and 3 PM at our Haddonfield location. 14 Tanner Street, Haddonfield NJ 08033

Note: Food is chilled and include heating instructions.

How to Order: Simply add a package to your shopping cart. Once you have selected your package, select your add on(s) and navigate to our secure checkout process to pay for your order.